The Latest

  • Meet the Staff

    Meet the Staff

    Emily is a transplant from Minnesota and a founding member of the Hop Bombshells Homebrew Club. She likes rainy days, a good book, and the occasional piña colada. When she’s not serving, drinking, or teaching people about beer, she can be spotted at farmer’s markets around the valley with her food business, Indulge Eats.

    Danae recently came to Utah from San Diego after working at Green Flash Brewing Co for almost 2 years. She comes with some experience from their barrel aged tasting room, Cellar 3, and is excited for the new mountain scenery and beer this state has to offer as well as to start nursing school here in Utah. Originally from Michigan, the snow and seasons aren't altogether new, but working at RoHa will bring bright new beer adventures that she is incredibly excited for! Being a firey red head, she naturally leans towards the bitter sweet combination of a hoppy IPA and malty amber, favoring red IPAs when given the chance.

    Nicole was born and raised in Ogden, Utah but fell in love with Salt Lake City. When she isn't scouring the city for new beer, she can be found running wild in our glorious mountains somewhere, snapping pictures and still drinking a beer. Her dream is to broaden the female presence in the craftbeer world and open her own brewery someday.

  • I'd love to take a minute to profile one of our owners Josh Stern. Intense. Adventurous. Passionate. Driven. It may sound cliché, but spend five minutes with Josh Stern and it’s obvious all those descriptions are accurate. 

  • Rob Phillips puts the Ro in the RoHa Brewing Project and was born and raised in Northern Idaho and went to college at Montana State University in Bozeman, Montana. He has a BS in Mechanical Engineering and a Minor in Business Entrepreneurship. He has lived in Utah with his family since 2004. He has always had a love for craft beer and has spent 4 to 5 years volunteering in local breweries to hone his brewing skills. 

  • We are so close to opening our doors, we can taste it. Well, almost. There are many, many pieces of the puzzle that need to fit perfectly before we can open. But we are making progress.

  • RoHa Brewing Project is excited to introduce our newest team member, Jamie Burnham. We are not only gaining a great addition to the team, we are gaining industry experience in beer, brewing, and legislation. Burnham ran the homebrew store, The Beer Nut for the past twelve years.

  • RoHa is committed to making great beer, and building a community around the love of beer. We are excited to add Brewer, Chad Allen to our talented staff. 

  • RoHa Open House - December 17

    RoHa Open House - December 17

    We know you are looking for the perfect last minute gift. So we are going to open the doors for a few hours this Saturday December 17th, from 11 to 2 pm. We will have most all of our RoHa gear on sale, along with gift certificates. Get ready for shirts, hats, growlers, pint glasses, beanies, koozies, and bottle openers. Sorry no beer yet.

    30 E Kensington ave.

    Can't wait to see all of you.

  • RoHa interviewed in Slug Magazine's Beer Issue

    RoHa interviewed in Slug Magazine's Beer Issue

    Thanks to Slug Magazine for their feature in this summer's "Beer Issue." 

    Read it here